Napa Cabbage and Snow Pea Slaw

Great recipe! Quick and easy slaw with a versatile dressing. I only had one small lime so I used 1+ T. lime juice and 1 T. lemon juice and it worked well. I will definitely use this recipe again.

Really good. I added some minced garlic to the dressing just because we really like garlic. I was nervous about the fish sauce, but it was fine. A sprinkle of black sesame seeds made it really pop on the plate. We had this with Cooking Light's Miso Salmon. A perfect combo.