YUM YUM YUM AND MORE YUM! If someone could find a more delectable lobster chowder recipe someone would turn over in their grave! OUTSTANDING hands down :)
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rachelracen Posted: 03/04/09
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DadCanCook Posted: 09/04/10
I'm throwing out all my other chowder recipes!!! This is awesome. Followed the recipe as written but can be tinkered with. I did add a sweated diced onion. Would try Sherry for wine, Hot paprika or cumin for cayenne. Throw in some thyme if no tarragon. Whatever you improvise, the basic recipe is guest worthy... or perfect for a fireside supper with crusty bread and salad.
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Jmemac Posted: 12/22/11
I was a bit disappointed. The flavor just wasn't there in my opinion. Next time I will double the lobster meat & add some onion up front.
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