Naan Bread

Community Recipe from

Ingredients

  • 3 tablespoon(s) plain yogurt
  • 1 tablespoon(s) oil
  • 6 ounce(s) fluid water (warm but not hot)
  • 12 ounce(s) strong bread flour
  • 1 teaspoon(s) castor sugar
  • 1 teaspoon(s) salt
  • 1 teaspoon(s) baking powder
  • 1/2 teaspoon(s) easy blend dried yeast

Preparation

  1. 1. mix all ingredients.
  2. 2. Knead for 10 minutes.
  3. 3. Make into a ball in a bowl, oil top, cover with cling film and leave in a warm place to double in size for 1-2 hours.
  4. 4. Knock back and make into 6 balls.
  5. 5. Leave for 30 mins longer.
  6. 6. Shape into naan by rolling 9 x 4" on a floured board.
  7. 7. Grill on a greased baking sheet under a pre-heated grill for 2-3 mins.

August 2012

This recipe is a personal recipe added by lorrainey2004 and has not been tested or endorsed by MyRecipes.

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