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Community Recipe
from [dcous52]
Mussels Fra Diavolo

Mussels Fra Diavolo

  • Yield: 1 serving

Ingredients

  • 12 ounce(s) linguine
  • 1 jar(s) fra diavolo sauce or spicy marinara
  • 2 pound(s) mussels scrubbed
  • chives or parsley chopped

Preparation

Cook linguine according to package directions. Meanwhile, heat sauce over medium high heat in large straight sided skillet until sauce is simmering. Add mussels; cook, covered, 8 minutes or until mussels are opened. Discard any mussels that don't open. Drain linguine, spoon mussels with sauce on top and sprinkle with chives.

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Mussels Fra Diavolo recipe

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