Muscadine Syrup

The South's favorite grape is delicious when served as Muscadine Syrup. Muscadines are rich in antioxidants, making this fruit a very healthful snack straight from your garden.

Yield: Makes 1 cup
Total:
Recipe from Southern Living

More From Southern Living

Recipe Time

Hands On: 10 Minutes
Total: 1 Hour, 5 Minutes


Ingredients

  • 2 1/2 cups purple muscadine juice
  • 2 tablespoons sugar

Preparation

  1. Bring muscadine juice and sugar to a boil in a saucepan over medium-high heat, stirring until sugar dissolves. Reduce heat to medium-low, and simmer 25 minutes or until reduced to 1 cup. Cool completely (about 30 minutes). Store in refrigerator.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Muscadine Syrup Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy