Tabbouleh is a Mediterranean grain salad that traditionally includes chopped cucumber. Instead of tossing the cucumber into the salad, we cut an English cucumber into thin planks and spooned the pilaf mixture over the planks for a crunchier variation. Toss the extra vinaigrette with salad greens or steamed vegetables.
1 (8.5-ounce) package 7 whole-grain pilaf (such as Kashi)
1 (6-ounce) can albacore tuna in water, drained and flaked