Photo: Jennifer Davick; Styling: Marian Cooper Cairns
Prep Time
4 Mins
Cook Time
34 Mins
Yield
Makes 12 cups

This warm drink calls for a quick simmer with juices and spices, then an easy addition of red wine just before serving.

How to Make It

Combine first 9 ingredients in a large nonaluminum saucepan. Simmer 30 minutes. Pour in wine; stir until thoroughly heated. Serve warm.

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