Moroccan Mini Burgers
Make these recipes in 30 minutes or less. Start with 1 pound of ground beef to feed about 4 people; adjust for your family's size. Season it with salt and pepper as you cook.
Ingredients
- 1 pound ground beef
- 1 minced onion
- 1 teaspoon ground pepper
- 1 teaspoon ground cinnamon
- 1 teaspoon ground coriander
- 1 teaspoon ground cayenne
- 2 tablespoon oil
Preparation
- Mix beef, 1 minced onion, and 1 tsp. each ground pepper, cinnamon, cumin, coriander and cayenne; moisten with 2 Tbsp. oil; form into mini patties and sauté. Serve with couscous.
Moroccan Mini Burgers Recipe at a Glance
- COURSE: Main Dishes
- CONVENIENCE: Family, Kid-Friendly, Quick/Easy
- CUISINE: Moroccan
- MAIN INGREDIENT: Beef
- PUBLICATION: All You
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