This is a great quick bread. You can make it in only 1 hr 45 minutes total. We've had it the next day toasted and it's great. Good solid recipe that is nice to have when you need bread quick.
Moroccan Country Bread (Khubz Maghrebi)
Comments and Reviews 1-2 of 2
CherylT Posted: 03/11/09
KaCarey Posted: 01/29/09
First time making bread with yeast and it turned out delicious - a little tough the next day - great the first day, though. Made with Ramadan Soup.