We like spice so I doubled the spices for the spice rub. This was excellent and perfect with couscous and almonds.
Moroccan-Spiced Chicken Thighs
Comments and Reviews 1-2 of 2
mommason Posted: 05/19/11
hikerbuck Posted: 11/03/12
Delicious, I would also double the spices to enhance the flavor. Quick and easy to prepare, we served it over Basmati Rice.