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Prep Time
9 Mins
Cook Time
16 Mins
Yield
6 servings (serving size: 1/2 cup)
Oxmoor House

How to Make It

Step 1

Steam carrots, covered, 14 minutes or until tender. Drain.

Step 2

Meanwhile, heat oil in a large nonstick skillet over medium heat. Add garlic and cumin seeds; sauté 1 1/2 minutes or until lightly browned. Stir in carrots, cilantro, and remaining ingredients.

Oxmoor House Healthy Eating Collection

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