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Morning Call

Yield 1 serving


  • 3 tablespoons lime juice
  • 3 tablespoons maraschino cherry juice
  • 1 1/2 ounces Pernod or other licorice-flavored liqueur
  • Crushed ice
  • Lime wedge
  • Maraschino cherry

How to Make It

  1. Combine juice and Pernod, stirring well. Pour over crushed ice in a serving glass.

  2. Garnish with a lime wedge and maraschino cherry.

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