Yield
about 6 dozen

How to Make It

Step 1

Cream butter; gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition.

Step 2

Combine next 4 ingredients; stir well. Add to creamed mixture alternately with flour, beginning and ending with flour. Chill dough for 2 hours.

Step 3

Roll dough out onto a lightly floured surface to 1/2-inch thickness; cut out with 2 1/2-inch heart-shaped cookie cutter. Place on lightly greased cookie sheets. Bake at 375° for 8 minutes or until lightly browned.

Oxmoor House Homestyle Recipes

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