Mix oil, soy sauce and Steak Seasoning in small bowl. Place steak in large resealable plastic bag or glass dish. Add marinade; turn to coat well. Refrigerate 30 minutes or longer for extra flavor. Remove steak from marinade. Discard any remaining marinade. Grill over medium-high heat 6 to 8 minutes per side or until desired doneness. Nutritional information per servingCalories: 264Fat: 20 gCarbohydrates: 0 gCholesterol: 69 mgSodium: 395 mgFiber: 0 gProtein: 21 g
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