Monte Cristo Sandwiches

Monte Cristo Sandwiches Recipe
For an unforgettable breakfast or brunch, try this easy monte cristo sandwich. It blends the sweet and savory in a way that totally satisfies your palate.

Yield:

4 servings

Recipe from

Cooking Light

Recipe Time

Prep: 10 Minutes
Cook: 12 Minutes

Nutritional Information

Calories 387
Caloriesfromfat 27 %
Fat 11.5 g
Satfat 6 g
Monofat 3.7 g
Polyfat 0.9 g
Protein 20.7 g
Carbohydrate 49.1 g
Fiber 1.6 g
Cholesterol 40 mg
Iron 2.1 mg
Sodium 840 mg
Calcium 366 mg

Ingredients

3 tablespoons honey mustard
8 (1-ounce) slices white bread
4 (1-ounce) slices Swiss cheese
1/4 pound thinly sliced smoked ham
1/3 cup fat-free milk
2 large egg whites
Cooking spray
2 teaspoons powdered sugar
1/4 cup seedless raspberry jam

Preparation

Spread about 1 teaspoon mustard over each bread slice. Place 1 cheese slice on each of 4 bread slices. Divide ham evenly over cheese. Cover with the remaining 4 bread slices, mustard sides down. Combine milk and egg whites in a shallow dish. Dip both sides of each sandwich into milk mixture.

Heat a large nonstick skillet coated with cooking spray over medium heat. Cook sandwiches for 3 minutes on each side or until lightly browned. Sprinkle each sandwich with 1/2 teaspoon sugar; top each with 1 tablespoon jam.

Note:

September 2000
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