Yield
Makes about 6 dozen

How to Make It

Step 1

Combine first 3 ingredients in a large bowl until blended.

Step 2

Shape sausage mixture into 1-inch balls, and place on lightly greased baking sheets. Press 1 olive deeply in the center of each ball.

Step 3

Bake at 400° for 20 minutes or until lightly browned.

Step 4

Note: For testing purposes only, we used Cracker Barrel Extra-Sharp Cheddar Cheese.

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