Mom's Pecan Pralines
- 1 teaspoon(s) baking soda
- 1 cup(s) buttermilk
- 1 stick(s) margerine
- 2 cup(s) pecans
- 2 cup(s) Sugar
- 3 tablespoon(s) white Karo
- Cook all together, except nuts, until it forms a good soft ball in water. Beat until shine comes off. Do not cool in water. Add nuts & drop.
This recipe is a personal recipe added by ErinMichele1L and has not been tested or endorsed by MyRecipes.
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Mom's Pecan Pralines Recipe at a Glance
- COURSE: Candy