I love this very simple recipe. Easy to make and I like it for a quickly made dessert. I had lost it and it took me a week to locate this exact recipe again. Thanks.
MOM'S BISQUICK COBBLER
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- MOM'S BISQUICK COBBLER
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- 2 tbsp. butter
- 1 c. Bisquick
- 1/2 c. sugar
- 1/2 c. milk
- 3 c. cut up peaches or other fruit of your choice (can be fresh, frozen
- (thawed) or canned)
- Turn oven to 375°F.
- Melt 2 tablespoons butter in 8 x 8 inch baking dish. Mix Bisquick, sugar,
- and milk. Pour over melted butter. Spoon fruit over. If using canned
- peaches, pour on some of the juice also.
- Bake at 375°F for 30 minutes. Can double the recipe. Bake in 9 x 13 inch
This recipe is a personal recipe added by dwanna and has not been tested or endorsed by MyRecipes.
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MOM'S BISQUICK COBBLER Recipe at a Glance
- COURSE: Pies/Pastries