Mom's Apple Cobbler
You can substitute any fruit for the apples.
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- 4-6 medium apples, sliced
- 3/4 cup(s) brown sugar
- 1/2 cup(s) flour
- 1/2 cup(s) Quaker oats
- 3/4 teaspoon(s) cinnamon
- 3/4 teaspoon(s) nutmeg
- 1/3 cup(s) softened butter
- Mix apples with 1/4 cup of sugar. Butter an 8 x 8 pan. Place apples in the baking dish. Mix together the rest of the ingredients, and sprinkle over the apples. Bake at 350 degrees for 30 minutes, or until golden brown and bubbly.
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Mom's Apple Cobbler Recipe at a Glance
- COURSE: Desserts