Molasses Cookies

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  • 3/4 cup(s) shortening
  • 1 cup(s) sugar
  • 4 tablespoon(s) molasses
  • 1 egg beaten
  • 2 cup(s) flour sifted
  • 2 teaspoon(s) baking soda sifted
  • 1 teaspoon(s) cinnamon sifted
  • 1 teaspoon(s) ginger sifted
  • 1 teaspoon(s) cloves sifted


  1. Thoroughly cream shortening and sugar, add molasses, and egg
  2. Add sifted dry ingredients and beat until smooth
  3. Roll into small balls about the size of walnuts
  4. Dip into granulated sugar and place 2 inches apart on greased baking sheet.
  5. Bake 375 for 6 mins, store in air tight container in fridge
April 2012

This recipe is a personal recipe added by tinavan12 and has not been tested or endorsed by MyRecipes.

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