Prep Time
7 Mins
Cook Time
25 Mins
Yield
8 servings.

How to Make It

Step 1

Coat a 9-inch cast-iron skillet with cooking spray. Place skillet in a 400° oven.

Step 2

Combine cornmeal mix and onion; stir well. Combine buttermilk and remaining 3 ingredients; add to dry ingredients, stirring just until moistened.

Step 3

Remove skillet from oven; pour batter into skillet. Bake at 400° for 25 minutes or until golden.

Cooking Light Low-Fat, Low-Calorie Quick and Easy Cookbook

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