- Calories 273
- Caloriesfromfat 16%
- Fat 4.9g
- Satfat 2.3g
- Monofat 1.2g
- Polyfat 1g
- Protein 6.4g
- Carbohydrate 25.3g
- Fiber 0.4g
- Cholesterol 10mg
- Iron 0.8mg
- Sodium 139mg
- Calcium 153mg
Mocha Parfaits with Fudge Sauce
Photo: Becky Luigart-Stayner; Styling: Fonda Shaia
Eat this at just the right pace. Too fast is no fun and too slow it'll start to run. Strive for a sauntering savor, as might have W. T. Rabe of Sault Ste. Marie, Mich., this holiday's originator.
How to Make It
Place 4 (8-ounce) parfait glasses in freezer, and freeze 10 minutes. Spoon 1 tablespoon cookie crumbs into each glass; top with 1/4 cup ice cream, 1 tablespoon fudge sauce, 1 tablespoon cookie crumbs, and 1/4 cup ice cream. Freeze 2 hours or until firm. Top each parfait with 1 tablespoon whipped topping. Garnish with coffee beans, if desired. Serve immediately.
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