Mocha Milk Shake

Milkshakes may feel like a drink for kids but you'll change your mind after one sip of this smooth mocha version that's easy to make with only a few ingredients.

Yield: 4 (1-cup) servings.
Recipe from Oxmoor House

More From Oxmoor House

Recipe Time

Total: 5 Minutes

Nutritional Information

Amount per serving
  • Calories: 195
  • Calories from fat: 21%
  • Fat: 4.6g
  • Saturated fat: 2.8g
  • Monounsaturated fat: 0.0g
  • Polyunsaturated fat: 0.0g
  • Protein: 5.1g
  • Carbohydrate: 36g
  • Fiber: 1g
  • Cholesterol: 15mg
  • Iron: 0.0mg
  • Sodium: 138mg
  • Calcium: 0.0mg


  • 3 1/4 cups vanilla low-fat ice cream
  • 3/4 cup cold coffee
  • 1/4 cup fat-free hot fudge topping
  • 1 1/2 cups ice


  1. Combine 3 1/4 cups vanilla low-fat ice cream, 3/4 cup cold coffee, 1/4 cup fat-free hot fudge topping, and 1 1/2 cups ice in container of an electric blender; cover and process until smooth.
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