Mocha Milk Shake

Milkshakes may feel like a drink for kids but you'll change your mind after one sip of this smooth mocha version that's easy to make with only a few ingredients.

Yield: 4 (1-cup) servings.
Total:
Recipe from Oxmoor House

More From Oxmoor House

Recipe Time

Total: 5 Minutes

Nutritional Information

Amount per serving
  • Calories: 195
  • Calories from fat: 21%
  • Fat: 4.6g
  • Saturated fat: 2.8g
  • Monounsaturated fat: 0.0g
  • Polyunsaturated fat: 0.0g
  • Protein: 5.1g
  • Carbohydrate: 36g
  • Fiber: 1g
  • Cholesterol: 15mg
  • Iron: 0.0mg
  • Sodium: 138mg
  • Calcium: 0.0mg

Ingredients

  • 3 1/4 cups vanilla low-fat ice cream
  • 3/4 cup cold coffee
  • 1/4 cup fat-free hot fudge topping
  • 1 1/2 cups ice

Preparation

  1. Combine 3 1/4 cups vanilla low-fat ice cream, 3/4 cup cold coffee, 1/4 cup fat-free hot fudge topping, and 1 1/2 cups ice in container of an electric blender; cover and process until smooth.
My Notes

Only you will be able to view, print, and edit this note.

Add Note

Mocha Milk Shake Recipe at a Glance
advertisement

More Recipes Like This

  1. Enter at least one ingredient

Do you love cookies?

Cookie Countdown
We do too! Get your favorite holiday cookies delivered to your inbox.(Nov.-Dec.)
We Respect Your Privacy. Privacy Policy