Mocha Frosting
Yield: Makes 1 1/2 cups
Recipe from
Ingredients
- 1/2 cup butter, softened
- 2 cups powdered sugar
- 1/4 cup cocoa
- 3 tablespoons cold strong brewed coffee
- 1/2 teaspoon vanilla extract
Preparation
- Beat first 4 ingredients at medium speed with an electric mixer until creamy. Stir in vanilla.
Mocha Frosting Recipe at a Glance
- COURSE: Cakes/Frostings, Desserts
- PUBLICATION: Coastal Living
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