Mixed Seafood Risotto

  • SirLaffALot Posted: 11/20/11
    Worthy of a Special Occasion

    I found this to be an easy yet outstanding meal to prepare. The taste of each ingredient stands out well, though I added a 1/4 lb extra white fish and left out the anchovies - personal preference. For guests I'd add the anchovies and prepare it exactly as the recipe says. Bravo, Rick! Thanks for a great, easy-to-prepare meal!

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