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Mixed Greens with Lime Vinaigrette

Prep time 7 mins
Yield 4 servings (serving size: 1 1/2 cups mixed greens, 2 slices avocado, and 1/4 cup tomato)

Ingredients

  • 2 tablespoons white wine vinegar
  • 1 tablespoon olive oil
  • 1/2 teaspoon grated lime rind
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon salt
  • 6 cups mixed baby greens
  • 1 peeled avocado, cut into 8 slices
  • 1 cup cherry tomatoes, halved

Nutrition Information

  • calories 177
  • caloriesfromfat 75 %
  • fat 15 g
  • satfat 3.7 g
  • monofat 7.3 g
  • polyfat 1.5 g
  • protein 4.9 g
  • carbohydrate 9.6 g
  • fiber 4.7 g
  • cholesterol 10 mg
  • iron 1.2 mg
  • sodium 154 mg
  • calcium 108 mg

How to Make It

  1. Combine first 5 ingredients in a small bowl, stirring well with a whisk.

  2. Arrange greens evenly on plates. Top evenly with avocado and tomato. Drizzle evenly with dressing.

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