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Prep Time
5 Mins
Bake Time
15 Mins
Yield
Makes 8 servings

How to Make It

Step 1

Place pecans in an even layer in a shallow pan.

Step 2

Bake pecans at 350° for 15 minutes or until toasted, stirring once.

Step 3

Place greens in a large bowl. Top with cheese, cranberries, and toasted pecans. Drizzle with Apple Cider Vinaigrette just before serving.

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