Mixed Green Salad

Recipe from Real Simple

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Nutritional Information

Amount per serving
  • Calcium: 24mg
  • Calories: 45
  • Calories from fat: 1%
  • Carbohydrate: 3g
  • Cholesterol: 0mg
  • Fat: 4g
  • Fiber: 2g
  • Iron: 1mg
  • Protein: 1mg
  • Saturated fat: 0g
  • Sodium: 6mg


  • 1 bag of pre-packed salad greens
  • 1 tablespoon olive oil
  • 1 Lemon
  • Kosher salt
  • Ground pepper


  1. Wash and dry the salad greens and dress them lightly with olive oil and freshly squeezed lemon juice. Sprinkle with kosher salt and freshly ground pepper.
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