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Mixed Green Salad

Yield Makes 4 servings

Ingredients

  • 1 bag of pre-packed salad greens
  • 1 tablespoon olive oil
  • 1 Lemon
  • Kosher salt
  • Ground pepper

Nutrition Information

  • calcium 24 mg
  • calories 45
  • caloriesfromfat 1 %
  • carbohydrate 3 g
  • cholesterol 0 mg
  • fat 4 g
  • fiber 2 g
  • iron 1 mg
  • protein 1 mg
  • satfat 0 g
  • sodium 6 mg

How to Make It

  1. Wash and dry the salad greens and dress them lightly with olive oil and freshly squeezed lemon juice. Sprinkle with kosher salt and freshly ground pepper.