Miso Grilled Cucumbers

  • mamakate Posted: 07/13/09
    Worthy of a Special Occasion

    I was excited about this recipe, but very disappointed. Like the other reveiwer, ours burned and was kind of soggy tasting. Just not a good recipe.

  • FriendlyO Posted: 06/24/09
    Worthy of a Special Occasion

    The miso sauce charred too easily on the grill, and the cucumbers (which were same-day-picked) tasted stale.


More From Cooking Light