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Yield
6 servings (serving size: 4 cucumber spears)

How to Make It

Step 1

Combine first 4 ingredients in a large bowl, stirring with a whisk. Add cucumbers to bowl, tossing to coat. Cover and marinate in refrigerator 1 1/2 hours.

Step 2

Prepare grill to medium-high heat.

Step 3

Remove cucumbers from bowl, reserving marinade. Arrange cucumbers in a single layer on grill rack coated with cooking spray; grill for 2 minutes, brushing cucumbers with reserved marinade. Turn cucumbers over, and grill for 3 minutes or until browned, brushing with reserved marinade.

Step 4

Sprinkle cucumbers with sesame seeds and pepper. Serve immediately.

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