Hands-on Time
30 Mins
Total Time
1 Hour
Yield
Makes 32 cookies
Photo: Alison Miksch; Styling: Buffy Hargett Miller

How to Make It

Stir together first 6 ingredients; shape into 32 balls. Microwave chocolate in a bowl at HIGH 30 seconds; stir. Microwave 20 more seconds or until smooth, stirring once. Coat balls in chocolate. Immediately sprinkle with crushed hard peppermint candies. Place in a parchment paper-lined pan. Chill 30 minutes or until set.

Ratings & Reviews