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Minted Sugar Snap Peas

Yield 4 servings

Ingredients

  • 3/4 pound sugar snap peas
  • 1 bunch mint

Nutrition Information

  • calcium 51 mg
  • calories 145
  • caloriesfromfat 0 %
  • carbohydrate 17 g
  • cholesterol 8 mg
  • fat 7 g
  • fiber 6 g
  • iron 2 mg
  • protein 6 mg
  • satfat 2 g
  • sodium 294 mg

How to Make It

  1. Steam sugar snap peas until tender but still crisp, about 4 minutes. Toss with minced fresh mint.