Mint Aioli

Recipe from


Nutritional Information

Calories 101
Caloriesfromfat 98 %
Protein 0.3 g
Fat 11 g
Satfat 1.6 g
Carbohydrate 0.9 g
Fiber 0.1 g
Sodium 79 mg
Cholesterol 8.1 mg


1/2 cup mayonnaise
2 tablespoons finely chopped fresh mint
1 tablespoon minced garlic
11/2 teaspoons white wine vinegar
salt to taste


In a small bowl, mix 1/2 cup mayonnaise, 2 tablespoons finely chopped fresh mint leaves, 1 tablespoon minced garlic, and 1 1/2 teaspoons white wine vinegar. Add salt to taste. If making up to 1 day ahead, cover and chill.

Nutritional analysis per tablespoon.