Prep Time
15 Mins
Total Time
24 Mins
Yield
Makes 4 dozen

How to Make It

Step 1

Preheat oven to 400°. Combine yeast and 2 cups warm water in a large bowl; let stand 5 minutes. Stir in flour and remaining ingredients until blended. Spoon batter into 2 greased (24-cup) miniature muffin pans*. Bake at 400° for 9 minutes or until golden.

Step 2

*4 (12-cup) miniature muffin pans may be substituted.

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