Mini German Pancakes

Photo: TheMasterChef

Mini German Pancakes made in muffin tins. So easy! Look Like Panacookins

Yield: 4 servings
Community Recipe from

Ingredients

  • 1 cup(s) milk
  • 6 Eggs
  • 1 cup(s) flour
  • 1/2 teaspoon(s) salt
  • 1/4 cup(s) butter melted

Preparation

  1. Preheat oven to 400 degrees. Blend first five ingredients in a blender. Be sure to smooth out any flour lumps.
  2. -Blend in butter a little at a time.
  3. -Grease muffin tins well and fill slightly less than half-full.
  4. -Bake for 15 minutes, or until puffy and golden on top. The crater will form on its own.
  5. -Add your favorite toppings. And a dusting of powdered sugar. (So
May 2013

This recipe is a personal recipe added by TheMasterChef and has not been tested or endorsed by MyRecipes.

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