Mini Cheese Mix

 Recipe

Yield:

Makes about 30 appetizers (serving size: 1 appetizer)

Ingredients

1 pound seedless grapes
12 ounces Parmigiano-Reggiano cheese

Preparation

Halve seedless grapes, and place evenly into small foil petit four cups. Add a small chunk of Parmigiano-Reggiano to each cup.

Note:

Susan Sugarman,

December 2008
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