This is a favorite recipe for us. Have made it since 1995 when first published. Usually serve without the potatoes for a lower carbohydrate meal. But great with the potatoes. Often serve with Boston Brown bread made in crock pot.
Milwaukee Sweet-Tart Supper
clcomp Posted: 01/30/11
Onecentinvegas Posted: 03/29/12
This is my favorite kind of meal--quick, easy and cheap. It is filling and very tasty. Husband LOVES it. With or without potatoes, it is still very good.
ajvinande Posted: 08/04/13
Amazing! Very easy too. I used pre-cooked Bratwurst links from Trader Joe's. We used a slotted spoon to separate the sausage from the kraut. It was delicious garnished with parsley, hot mustard, and a side of peas. We shared a TJ's pretzel roll for the side but will cook the potatoes today to enjoy with the leftovers. Yum!