Milk Chocolate Mocha Sauce

Photo: Annabelle Breakey; Styling: Dan Becker
Recipe from Sunset

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  • 1/2 cup heavy whipping cream
  • 2 tablespoons instant espresso powder
  • 1 cup milk chocolate chips


  1. 1. In a microwave-safe container, heat cream until boiling. Stir in espresso powder until dissolved.
  2. 2. Pour chocolate chips into a heatproof bowl. Pour espresso cream on top and stir.
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