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Photo: Beth Dreiling Hontzas; Styling: Lydia Degaris Pursell Photo by: Photo: Beth Dreiling Hontzas; Styling: Lydia Degaris Pursell

Mike's Cocktail Sauce

Southern Living FEBRUARY 2011

  • Yield: Makes about 2 cups
  • Total:40 Minutes

Ingredients

  • 1 1/2 cups ketchup
  • 5 tablespoons fresh lemon juice
  • 2 1/2 tablespoons extra-hot horseradish
  • 1 tablespoon Worcestershire sauce
  • 1/2 teaspoon pepper
  • 1/4 teaspoon salt
  • 1/4 teaspoon hot sauce

Preparation

Stir together all ingredients until blended. Cover and chill 30 minutes before serving. Store leftovers in an airtight container in refrigerator up to 5 days.

Note: We tested with Tabasco hot sauce.

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Mike's Cocktail Sauce recipe

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