Photo: Beth Dreiling Hontzas; Styling: Lydia Degaris Pursell
Total Time
40 Mins
Yield
Makes about 2 cups

How to Make It

Step 1

Stir together all ingredients until blended. Cover and chill 30 minutes before serving. Store leftovers in an airtight container in refrigerator up to 5 days.

Step 2

Note: We tested with Tabasco hot sauce.

FIG, Charleston, SC

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