Microwave Smashed Potatoes

  • kpietrov Posted: 05/15/11
    Worthy of a Special Occasion

    A great way to quickly make mashed potatoes. They tasted great at first bite, but as they cooled, the texture was a bit gummy. I'm not sure if a small amount of water while cooking would help? We'll definitely make again for the convenience factor, but they don't really replaced the real thing.

  • BrendaLRGale Posted: 08/27/11
    Worthy of a Special Occasion

    Loved these! Of course, factoring in the ease of the recipe makes a difference.

  • steponme Posted: 10/25/11
    Worthy of a Special Occasion

    A good mashed potatoe for a weeknight meal

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