Microwave Corn on the Cob

Use your microwave for corn on the cob that's "just right" every time.

Yield: Makes 8 servings
Recipe from Southern Living

More From Southern Living

Recipe Time

Cook Time:
Prep Time:
Stand: 2 Minutes


Ingredients

  • 8 ears fresh corn with husks
  • Butter
  • Salt
  • Pepper

Preparation

  1. Remove husks from corn, and wrap corn individually in plastic wrap. Place corn on a microwave-safe plate, and microwave at HIGH 12 minutes, turning once. Let stand in microwave 2 minutes. Unwrap and, if desired, cut or break corn in half. Serve with butter, salt, and pepper.
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