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Microwave Applesauce

Yield 6 servings (serving size: 1/2 cup)

Ingredients

  • 4 1/2 cups thinly sliced peeled Golden Delicious apples (about 1 pound)
  • 4 1/2 cups thinly sliced peeled Winesap apples (about 1 pound)
  • 3/4 cup apple cider
  • 2 tablespoons dark brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/8 teaspoon ground cloves

Nutrition Information

  • calories 121
  • caloriesfromfat 4 %
  • fat 0.6 g
  • satfat 0.1 g
  • monofat 0.0 g
  • polyfat 0.2 g
  • protein 0.3 g
  • carbohydrate 31.2 g
  • fiber 4.5 g
  • cholesterol 0.0 mg
  • iron 0.4 mg
  • sodium 2 mg
  • calcium 14 mg

How to Make It

  1. Combine all ingredients in a 3-quart casserole; toss well. Cover surface with plastic wrap; vent. Microwave at HIGH 12 minutes or until tender, stirring every 3 minutes; let cool.

  2. Place apple mixture in a food processor; process until smooth. Return apple mixture to casserole. Cover with wax paper; microwave at HIGH 6 to 8 minutes, stirring every 3 minutes. Cover and chill.