Microwave Apple Crisp
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- 6 tablespoon(s) butter
- 3/4 cup(s) quick cooking oats
- 1 teaspoon(s) cinnamon
- 3/4 cup(s) brown sugar packed
- 1/2 cup(s) flour
- Apples peeled and sliced
- Place apples in 8 inch baking dish. Sprinkle with lemon juice. Melt butter and stir in remaining ingredients until crumbly. Sprinkle over apples evenly. Microwave at high 6 to 8 minutes.
- May substitute 1 can cherry pie filling for apples.
This recipe is a personal recipe added by Heather3 and has not been tested or endorsed by MyRecipes.
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Microwave Apple Crisp Recipe at a Glance
- COURSE: Desserts