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Michelada

Photo: Christopher Testani; Styling: Paige Hicks

Yield

Serves 1 (serving size: about 1 cup)

Ingredients

  • 6 ounces Mexican pilsner beer (such as Pacifico)
  • 2 ounces Bloody Mary mix
  • Garnish: two pickled jalapeño slices

Nutrition Information

  • calories 112
  • fat 0.2 g
  • sodium 240 mg

How to Make It

  1. Combine beer with Bloody Mary mix. Garnish, if desired.