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Yield
Makes 16 turnovers

How to Make It

Step 1

Sauté onion and bell pepper in hot oil over medium-high heat 5 minutes or until onion is tender. Stir in chopped turkey, tomato sauce, and taco seasoning mix. Remove mixture from heat; let cool.

Step 2

Roll each biscuit half into a 6-inch circle. Spoon about 2 tablespoons turkey mixture, 1 tablespoon cheese, and 2 teaspoons green onions on 1 side of each circle; fold in half, sealing edges with a fork. Place on a lightly greased baking sheet.

Step 3

Bake at 400° for 15 minutes or until golden. Serve with sour cream and salsa.

Step 4

NOTE: For testing purposes only, we used Pillsbury Grands! Biscuits.

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