Mexican Tortilla Soup

  • jazzradiogirl Posted: 06/15/10
    Worthy of a Special Occasion

    Wow! This is really delicous. I added extra peppers, onions and tomatoes just to up the vegetable content. I used homemade turkey stock instead of the chicken broth. It was exceptional.

  • bahibektoi Posted: 11/14/10
    Worthy of a Special Occasion

    A good, nice, different soup. I added some black beans and topped it with avocado. Not the usual soup flavors, but a good soup.

  • meersmanfam Posted: 10/21/11
    Worthy of a Special Occasion

    I put everything in my slow cooker, set it on high for 4 hours, and it was absolutely delicious! Light and healthy, and I added a little extra cumin and chili powder.

  • PanPieBaker Posted: 02/29/12
    Worthy of a Special Occasion

    Taste is good but there is not enough "stuff" even after adding 2 cans of black beans. If you are looking for a heartier soup I would recommend Rachel Ray's Chicken Chorizo Stoup (http://www.foodnetwork.com/recipes/rachael-ray/chicken-chorizo-and-tortilla-stoup-stew-like-soup-recipe/index.html). It may not be as low calorie but you won't have to eat a lot to feel full!

  • stcyrbl53 Posted: 09/20/12
    Worthy of a Special Occasion

    Husband loved it! I followed the directions exactly, except I skipped the lime slices.

  • IrmaMGranados Posted: 03/20/14
    Worthy of a Special Occasion

    Delicious

  • karenfar Posted: 01/18/14
    Worthy of a Special Occasion
    Huntington Beach, CA

    I made this for 2 of us and it is actually pretty good diet food! I followed the recipe as written. 1 cup is a pretty skimpy portion for dinner. This would be better as a serving for 4 and it still is only 354 calories.

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