- 3 cups sugar
- 2 1/2 cups fresh lime juice
- 12 cups water
- 1 (1-liter) bottle sparkling water
- 1 (750-milliliter) bottle dry red wine
- Garnishes: lime and kumquat slices
How to Make It
Stir together sugar and fresh lime juice in a large punch bowl until sugar is dissolved. Stir in water, sparkling water, and wine. Serve over ice.
We tested with Ménage à Trois California Red Wine.