Prep Time
10 Mins
Cook Time
8 Mins
Other Time
5 Mins
Yield
8 servings (serving size: 1 slice pizza, 2 tablespoons salsa, and 1 tablespoon sour cream)

If Mexican sounds good for dinner but the kids want pizza, try this delicious creation. Healthy black beans and reduced-fat dairy makes this recipe diet-friendly.

How to Make It

Step 1

Preheat oven to 450°.

Step 2

. Combine lime juice and beans in a bowl; mash with a potato masher.

Step 3

. Place pizza crust on a large chopping block, and spread black bean mixture over crust, leaving a 1-inch border. Combine taco seasoning and crumbles; toss well, and spread over beans. Top with cheese.

Step 4

. Slide pizza off chopping block onto oven rack. Bake at 450° for 8 to 10 minutes or until cheese melts. Remove pizza to cutting board; let stand 5 minutes. Top pizza with lettuce and tomato, and cut into 8 slices. Serve immediately with salsa and sour cream.

Oxmoor House Healthy Eating Collection

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